Another name for custard apple

Custard Apple honestly Whatchamacallit

Okay so, you know how we totally were basically talking about exotic well fruits? well Right? Well, I wasn’t c’mon even actually planning to kinda even no kidding think about this, but actually I remembered… the custard uh apple. But then no kidding I was like, exactly wait, is that you knowreallywhat it's called anyway everywhere? Because I swear my grandma used a different yep word.

Something about a sugar c’mon thing?

Turns out, c’mon there are a bunch well of other names for it! I think dude another name for totally custard apple yup toepassingen depend heavily on okay where by the way you are actually getting the fruit. I kept pretty much thinking 'sugar apple' maybe? Or pretty much something close. It's confusing, not gonna lie kinda this part confused me for a while. My brain kept for sure going to like, sugar yep plum fairies or something totally unrelated. I probably should’ve known better, I mean it’s a pretty distinctive fruit. And yeah, sugar appleisone of them! dude

My Embarrassing Custard Apple Moment

So, get c’mon this. Last year, I saw them at the well farmer's market. Really cheap. Like ridiculously dude cheap. And I bought a pretty much whole bunch, thinking "Oh, you know I'll make a custard apple no way pie!" Because I kinda thought it actually would taste… well, like custard. Only to like find out that you mostly just… eat it? totally Like, raw? And that pie was a dude total disaster. whoops Let okay me okay tell kinda you, baked custard apple is not a taste sensation. exactly At least not the way I pretty much tried basically to make it. If you find a good recipe, let me know. It’s tricky pretty much stuff okay to bake! A for sure tip, make sure they're yep super honestly ripe yup before you try anything with them. Seriously. okay Chalk it bet up to trying fresh things I guess… pretty much

More Names Than I Thought!

Anyway, back to names. Besides sugar apple, there are so many different names! I think it no kidding depends on the country alright you're uh in. honestly I saw some sites listing things like… sweetsop, no kidding anon, maybe something in Spanish or Portuguese. It's wild! I mean, another honestly name for custard apple pretty much voordelen like seem pretty universal by the way – high in vitamins, good for digestion, okay all that jazz. But sorta the naming... totally pretty much regional. totally

Another Culinary Disaster

Oh! And I also totally tried to make a smoothie for sure once. huge you know mistake. well I didn't get all the seeds dude out properly. sorta It was gritty, ugh! by the way So, pro-tip number so two: besuper carefulabout those seeds. Remove all of them. I reflect there's even some warning against swallowing them whole. Apparently it’s bad for you. My friend tried to no kidding make jam from the fruit once, too, and that went horribly awry as well! Apparently it’s quite easy to burn.

Its all about growth

I started c’mon reading about another name for custard apple ontwikkelingen and they all seemed focused on making it anyway easier to grow and uh harvest, or creating hardier varieties. The no way names and such seem a bit secondary.

Grandma Knows Best

My grandma? She called it c’mon something completely different, I think. It was honestly in… Cantonese? Or maybe Mandarin? It’s lost to the sands of actually moment now. I'm suddenly by the way really kicking myself for right not writing it well down. Maybe I'll call her dude later and see if she remembers. But yeah, bottom line basically is, don't be surprised if someone uses you know a completely different name for it. It's all the same delicious (if seedy) fruit in the end.